Truffes Cœur Caramel pointe de sel

Truffes Cœur Caramel pointe de sel

9,90 €
INCL. VAT

At its heart, a caramel with a unique and complex character, enhanced by crispy caramel chips and a hint of salt, enrobed in a delicately crunchy 70% cocoa dark chocolate shell from Ecuador, covered in cocoa powder. An encounter between the power of 70% cocoa dark chocolate from Ecuador and the uniqueness of caramel mixed with delicate chips.

And to preserve all their freshness, each truffle is individually wrapped in a box to offer or to treat yourself.

Description

Caramel heart truffles with a hint of salt

Ingredients: cocoa mass*, sugar, butterscotch (glucose fructose syrup, sweetened condensed milk [milk, sugar], salted butter [butter, salt], sugar, water, salt), concentrated butter, aromatic caramel (sugar, water), salted butter caramel chips (sugar, glucose syrup, reconstituted whole milk powder, crème fraiche, salted butter [cream], salt, lactic ferments], salt, emulsifier: rapeseed lecithin), cocoa butter*, cocoa powder*, emulsifier: lecithins (soya), natural flavouring, salt. Caramels: EU origin, cocoa beans: non-EU origin. May contain traces of gluten-containing grains, sesame, peanuts, tree nuts, and eggs. Store in a cool, dry place.

*Rainforest Alliance Certified. Learn more about www.ra.org

Nutritional values per 100g: 

Energy 2219 kj / 534 kcal
Fats and oils 38g
Of which saturated fatty acids 24g
Carbohydrates 38g
Of which sugars 34g
Protein 6g
Salt 0,43g

Product details

3TRTC0301
3472710058744
150 g
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